Snowstorms and Michael Crichton

Photo by Sindre Strøm from Pexels

Fun fact: it is snowing today.

Actually, it has been snowing all week.

I think it might have something to do with it being January. And my living in Colorado, where we randomly get blizzards in January and sometimes have to stay at home because the snow is almost as high as our knees and we can’t get our cars out of the driveway.

Crazy, right?

This week has been one long succession of crazy, actually. Besides a round of job interviews (or attempted job interviews), I have also done my best to get to work, finish my writing projects for the week, conquer a cold, and keep my house warm enough to comfortably live in despite the frigid temperatures and high winds.

I managed most of these things.

Definitely not all.

For example, on Tuesday, in the midst of a snowstorm that was actually a blizzard, my dad and I piled into his Subaru in an attempt to make it to work.

Spoiler.

We did not make it.

We got stuck three times. Once on the way and twice on the way back. In-between, we waited at a neighbor’s house for the plow to come and save us. My dad worked. I binge read Michael Crichton’s Micro.

If you have never read Micro, I would highly recommend it. Michael Crichton’s books are a rather new addition to my shelves, and the more I read, the more impressed I am. I think Micro is my new favorite of his works. The story is engaging, fast-paced, and about as scary as they come. If you’re a fan of Michael Crichton, Jurassic Park, or monster thrillers of any kind, I would highly recommend it.

To be honest, it was the perfect book for the type of day I was having. Instead of focusing on being stuck at a stranger’s house for several hours, trudging through calf-deep snow, and being battered about by bone-chilling winds, I got to explore another world and immerse myself in the dangers and grandeur of a microscopic world.

And, seeing as how we were stuck for seven hours, and I never did get to work, I managed to read the entire book that day.

All 400 pages of it.

So it wasn’t entirely a lost cause.

And we did make it home eventually. Neither of us were frost-bitten, and my dad even got his car back with minimal damage.

I think next time, though, I will just stay home and read Michael Crichton by my wood stove instead. Blizzards in January are not some of my favorite things.

Cauliflower, Gordon Ramsay, and Hobbies

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Guess what?

I have a hobby.

And it’s not writing.

Shocker, right? Writing used to be my hobby, back when I was seventeen. I would spend all my extra time writing, and I never wanted to do anything else. I would get all my work done, and then go write and love every minute of it.

Now, I’m twenty-four. Writing is my career. And my passion. But it’s not my hobby.

That doesn’t mean that I don’t love it. I do. I swear. But, to me, a hobby is what you do to rest your brain, to recharge after a tough day or week, and to give yourself a bit of a treat.

And, especially in this last year, I began to realize that I needed something to recharge my brain after I spent all day writing. As much as I love it, as much as I want to do it every day for the rest of my life, I still need a break every now and then. For mental health.

Balance is a good thing. I’m discovering that.

Lately, and especially since I moved into my little house and got my own kitchen, I have discovered a new love for cooking.

Not baking. Cooking. I can’t bake.

For one thing, I don’t have an oven. For another, I am a terrible baker.

As I mentioned in this post, my sister bought me a pass to Gordon Ramsay’s masterclass, and, as I’ve had time, I’ve been going through his lessons. The passion that he puts into everything he does is so inspiring to me, and although I have no intention of ever entering the food industry (because I am a ball of stress and I would die if that many people were yelling at me at once), I have loved learning from such a master.

I’ve also been experimenting with recipes on my own, learning from Pinterest, Youtube, and good old trial and error. One thing that I’ve found I LOVE is cauliflower rice and zucchini noodles. I cook for my mom a lot, and we are both sensitive to white flour and high carbs, so it has been so fun to experiment with alternatives and come up with tasty recipes that are low carb AND delicious.

(Apparently, this is actually possible. Who would have guessed?)

It has been such an adventure for me to delve into a new hobby and try my hand at something that I’m not already good at. (I might have freaked out to a few of my friends the first time I poached an egg properly.) As I develop more as a writer and take my career choices more seriously, it has become important that I have something to rest my brain and recharge a little bit.

What are some new hobbies that you have picked up since the New Year? Tell me in the comments! I’d love to hear about it!